BSB40520 Certificate IV in Leadership and Management

RSA ONLINE

We are very excited to have launched our new online Responsible Service of Alcohol (RSA) course. We have collaborated with CourseBox to develop an interactive learning journey with our very own AI trainer – Rosetta.

Rosetta summarises course content and delivers it verbally as an alternative method of learning. She is also able to answer all questions (in any language!) relating to the course content.

Students can progress through the course at their own pace, completing self-marking questions and submitting responses that our assessors will then review and mark. While they are waiting for their results however, Rosetta has the capacity to mark the students work across the areas of understanding, application, critical thinking, creatively, organisation and clarity.

The final assessment for RSA requires all students to upload a range of videos showing how they can serve alcohol responsibly and refuse service in a professional manner, all of which will be reviewed and marked by our qualified assessors.

RSA Image
Three people pictured
two people pictured by HITsa banner
Person making coffee at machine

Care Industry Careers Day

A big thanks to everyone who came to our careers morning at Mount Barker.

HITsa appreciates the support of SYC and Resthaven who had representatives call through.

Wistow Bakery provided our guests with exceptionally delicious treats for morning tea – thank you!

HITsa Compliance Manager Fleur aka “Barista-for-the-day” kept everyone’s caffeine levels up – again, thank you!

Lastly, HITsa Business Managers Jodie and Sarah were onsite to share their knowledge and answer questions about training and what it takes to achieve a nationally recognised qualification – a very BIG thank you.

HITsa Logo
syc logo
Entree Early Years Recruitment Logo
ACA Logo
DateSiteCourse
08.07.2024Clarence GardensBasic Gaming (CBS^ Approved)
08.07.2024SalisburyProvide Responsible Service of Alcohol
12.07.2024Clarence GardensFood Safety Supervisor Skill Set
15.07.2024Clarence GardensPrepare and Serve Cocktails
17.07.2024Clarence GardensPrepare and Serve Espresso Coffee
19.07.2024SalisburyProvide Responsible Service of Alcohol
22.07.2024SalisburyPrepare and Serve Espresso Coffee
24.07.2024Clarence GardensProvide Responsible Service of Alcohol
25.07.2024Clarence GardensAdvanced Gaming
26.07.2024Mount BarkerProvide Responsible Service of Alcohol
29.07.2024Clarence GardensBar Operations
29.07.2024Mount BarkerPrepare and Serve Espresso Coffee
29.07.2024SalisburyProvide Responsible Service of Alcohol
29.07.2024Clarence GardensProvide First Aid
05.08.2024Clarence GardensBasic Gaming (CBS^ Approved)
logo workskil australia

Workskil partners with HITsa to deliver

SIR30216 Certificate III in Retail – Take 2!

A second group of students recently completed the SIR30216 Certificate III in Retail at HITsa Salisbury. Read what the students had to say about their experience whilst training @HITsa:

I really enjoyed Cert III in retail, trust me it’s really fun and enjoyable to engage with different people that you don’t know, out in the real world you work with different cultures, different people, so HITsa helped me a lot throughout the retail course.’

Siovhan H

I liked the coffee part and how I got experience and finally passed with flying colours.’

Alex P

‘I just finished a Cert III in retail. It was a really fun course, it pulled me out of my comfort zone and allowed me to make new friends. I enjoyed how the course was scheduled and how friendly the trainers and staff are.’

Dylan G

Lundi’s Career Journey

I’m Lundi, some of you may recognise me as being your coordinator throughout your training with HITsa. 

I’d like to share with you my story. 

2008 I was a young individual with no direction in life. During that period my provider had suggested I participated in a Cert II in Hopitality qualification through HITsa where I would gain new skills and knowledge. This is where I found my love for the industry. I had gained employment after completing the qualification and had continued in the industry for 12 years. 

cartoon person says hi

2019 something unpredictable occurred worldwide. Covid… by 2020 this impacted the world and the Hospitality industry severely and as a blessing in disguise I had made a decision about a year after that this was the time to leave the industry. I was fortunate enough to take on a traineeship  in a Certificate III in Business Administration that was offered by management of the company I was working for. The company owned a storage facility and this is where I learnt my administrative skills. It was a pleasant transition of lifestyle from working shift work for so many years to a 9-5 job. I quite enjoyed it and found a good work life balance from it. 

I had completed my traineeship in Business Administration shortly and management had offered me another role. At this point I was unsure whether continuing on with an administration role was suited to me. After some thought I decided that I shouldn’t miss any opportunities and went for the role. This role was a coordinator at HITsa. My company owns HITsa aswell. As you have read by now, I’ve done a full cycle in my life. I was once a student training at HITsa and now I’m an employee at HITsa. That doesn’t mean I’ve stopped my training with HITsa. 2022 I commenced another qualification with HITsa, Certificate IV in Leadership and Management which I completed very recently. This was a challenging however a very informative qualification and no doubt I had gained new knowledge that will support me throughout my current role and all my future endeavours. 

I’m a believer that great opportunities don’t come everyday — recognise and seize them with every chance you get! 

Thanks for reading!